Authentic Lahore Mughlai Paya Shorba & Salan/Special Siri Paye (Mutton Trotters) Masala.” This is a blend of whole spices with an authentic traditional taste, specifically designed for making Mughlai Paya Shorba (a broth made from lamb trotters) and Salan/Special Siri Paye (a dish made from mutton trotters). The product comes in a pack of 150 grams (1x 150gm) and is made with natural spices without any added preservatives or colors.

This spice blend aims to capture the traditional flavors of Lahore Mughlai cuisine, known for its rich and aromatic dishes. By using this masala, you can enhance the taste and authenticity of your Mughlai Paya Shorba and Salan/Special Siri Paye preparations.

The "Authentic Lahore Mughlai Paya Shorba & Salan/Special Siri Paye (Mutton Trotters) Masala" is a spice blend that is specifically crafted to bring the authentic flavors of Lahore Mughlai cuisine to your kitchen. This masala is designed to be used in the preparation of two traditional dishes: Mughlai Paya Shorba and Salan/Special Siri Paye.

Paya Shorba is a delicious broth made from lamb trotters, simmered for hours to extract the rich flavors and nutrients from the bones. It is a hearty and flavorful soup that is enjoyed as a delicacy in Mughlai cuisine. Salan/Special Siri Paye, on the other hand, is a dish made from mutton trotters cooked in a thick, aromatic gravy. It is a popular and indulgent dish known for its tender meat and bold flavors.

The masala blend comes in a pack of 150 grams (1x 150gm) and is made from a combination of carefully selected whole spices. These spices are ground and blended to create a balanced and authentic taste profile. The emphasis is on capturing the traditional flavors of Lahore Mughlai cuisine, known for its richness and depth.